Apple Crisp

Apple Crisp

INGREDIENTS:
4 granny smith apples, peeled, cored and sliced
3/4 cup packed brown sugar
1/2 cup flour
1/2 cup rolled oats
3/4 teaspoon cinnamon
3/4 teaspoon nutmeg
1/3 cup butter, softened
Directions:




1 Put apples in an 8 or 9 inch square baking dish.
2 Combine the rest of the ingredients in a separate bowl and mix.
3 Spread crumble mixture over apples and bake for 35 minutes in a 375ºF degree oven.
4 For an added treat top off with a little English custard.


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